Eat it or wear it (don’t eat it)

Not all cookbooks are meant for cooking up delicious food. Sometimes, they cook up delicious jewelry. While you won’t actually want to eat any of the creations you cook up with The Polymer Clay Cookbook, that doesn’t mean they won’t look good enough to eat.

Using a step-by-step method, authors Jessica and Susan Partain guide readers through the process of creating wearable food miniatures. The book also includes a couple of recipes for food that you can eat. Apparently food jewelry making is an appetizing affair. Click on the source link for an interview and a little insight into the growing food jewelry trend.

(Via Serious Eats)