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	<title>Beyond The Kitchen Sink &#187; Edibles</title>
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	<link>http://www.beyondthekitchensink.com</link>
	<description>Kitchen Gadgets, Food News, Reviews And Gift Guide</description>
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		<title>Food On The Brain</title>
		<link>http://www.beyondthekitchensink.com/2011/12/06/food-on-the-brain/</link>
		<comments>http://www.beyondthekitchensink.com/2011/12/06/food-on-the-brain/#comments</comments>
		<pubDate>Tue, 06 Dec 2011 18:57:45 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[art]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[zombies]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=7265</guid>
		<description><![CDATA[&#8216;What have you got in your head?&#8217; is a series of brain food sculptures created by artist Sara Asnaghi. Everything from barley to candy sprinkles are represented, so check out the link and dig in! Mmm&#8230; braaaaiiins. (Via Neatorma)]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cupless Coffee?</title>
		<link>http://www.beyondthekitchensink.com/2011/11/10/cupless-coffee/</link>
		<comments>http://www.beyondthekitchensink.com/2011/11/10/cupless-coffee/#comments</comments>
		<pubDate>Thu, 10 Nov 2011 16:41:06 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[sports]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=7162</guid>
		<description><![CDATA[First there was smokeless tobacco and now we have cupless coffee. Marketed as an alternative to chew for baseball players (and beyond), Grinds Coffee Pouches are exactly what they sound like. However instead of inserting them into a capsule coffeemaker they are inserted directly into the mouth. It looks like they have been around for [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cherkees: Beef Jerky Potato Chips</title>
		<link>http://www.beyondthekitchensink.com/2011/09/27/cherkees-beef-jerky-potato-chips/</link>
		<comments>http://www.beyondthekitchensink.com/2011/09/27/cherkees-beef-jerky-potato-chips/#comments</comments>
		<pubDate>Tue, 27 Sep 2011 15:49:32 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[snacks]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6978</guid>
		<description><![CDATA[It&#8217;s pretty clear that there is always room for more on the snack shelf, despite the overcrowding. The trick, of course, is to make your product stand out amongst the bags of chips, pretzels and popcorn. One way to get noticed is to add something unique to your snack of choice. Like beef. Cherkees Beef [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Cake That Bites Back</title>
		<link>http://www.beyondthekitchensink.com/2011/09/19/the-cake-that-bites-back/</link>
		<comments>http://www.beyondthekitchensink.com/2011/09/19/the-cake-that-bites-back/#comments</comments>
		<pubDate>Mon, 19 Sep 2011 16:41:53 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[art]]></category>
		<category><![CDATA[cake]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6951</guid>
		<description><![CDATA[Artist Scott Hove creates cake that is not meant for eating. Well, not meant to be eaten by you at least. A lot more to see over at his not-so-sugary website. (Via Gizmodo)]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/09/19/the-cake-that-bites-back/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Veggies In A Tube</title>
		<link>http://www.beyondthekitchensink.com/2011/08/11/veggies-in-a-tube/</link>
		<comments>http://www.beyondthekitchensink.com/2011/08/11/veggies-in-a-tube/#comments</comments>
		<pubDate>Thu, 11 Aug 2011 15:06:10 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[fast food]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6759</guid>
		<description><![CDATA[Eww. Veggies in a tube. To be fair, they do say right there in the press release below: And, of course, they’re a supplement to, not a substitution for, whole fruits and veggies. Eating the real thing gives you fiber, water and other irreplaceable nutrients. Just so we&#8217;re all clear on that. Meanwhile, on to [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/08/11/veggies-in-a-tube/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Red Velvet Cake To Share Or Not To Share</title>
		<link>http://www.beyondthekitchensink.com/2011/08/09/red-velvet-cake-to-share-or-not-to-share/</link>
		<comments>http://www.beyondthekitchensink.com/2011/08/09/red-velvet-cake-to-share-or-not-to-share/#comments</comments>
		<pubDate>Tue, 09 Aug 2011 17:35:25 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[Better Gifts]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[sweets]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6791</guid>
		<description><![CDATA[Can&#8217;t bake a cake to save your life? Relax, help is available. The mouth-watering Red Velvet Cake by Sweet Street Desserts seen above might not be available at your local supermarket, but you can order it online (from Barnes &#038; Noble, no less!) and tell everyone you baked it yourself. Don&#8217;t worry, when it comes [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/08/09/red-velvet-cake-to-share-or-not-to-share/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Star Wars Sushi</title>
		<link>http://www.beyondthekitchensink.com/2011/08/05/star-wars-sushi/</link>
		<comments>http://www.beyondthekitchensink.com/2011/08/05/star-wars-sushi/#comments</comments>
		<pubDate>Fri, 05 Aug 2011 19:18:31 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[movies]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[TGIF]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6762</guid>
		<description><![CDATA[George Lucas is well known for capitalizing on the merchandising of his movie franchise, Star Wars. For those that think that he left no stone unturned in milking it for all it is worth, behold: Star Wars sushi! Not an officially-licensed product (yet), the creations by oki, a Japanese sushi chef blogging over at blogspot, [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/08/05/star-wars-sushi/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Jif Most Creative Peanut Butter Sandwich Contest</title>
		<link>http://www.beyondthekitchensink.com/2011/08/03/jif-most-creative-peanut-butter-sandwich-contest/</link>
		<comments>http://www.beyondthekitchensink.com/2011/08/03/jif-most-creative-peanut-butter-sandwich-contest/#comments</comments>
		<pubDate>Wed, 03 Aug 2011 14:29:14 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[contest]]></category>
		<category><![CDATA[kids]]></category>
		<category><![CDATA[peanut butter]]></category>
		<category><![CDATA[sandwich]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6746</guid>
		<description><![CDATA[People like to do strange things with peanut butter. Just ask Iggy Pop. However, if eating strange things with peanut butter is more up your alley (and you are too young to know who Iggy Pop is), enter the following contest for a chance to win a $25,000 college fund. Read on for all the [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/08/03/jif-most-creative-peanut-butter-sandwich-contest/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Date Pizza Specially Designed for Two People</title>
		<link>http://www.beyondthekitchensink.com/2011/07/26/date-pizza-specially-designed-for-two-people/</link>
		<comments>http://www.beyondthekitchensink.com/2011/07/26/date-pizza-specially-designed-for-two-people/#comments</comments>
		<pubDate>Tue, 26 Jul 2011 16:36:43 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[marketing]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6697</guid>
		<description><![CDATA[Marketing is a strange beast. Fleischmann’s, the yeast people, are trying to get you to buy their product by turning a simple recipe into a complicated one. In all fairness, the Date, Pancetta and Camembert Flat Bread Pizza recipe that is in the press release below sounds pretty good&#8211;if you and your other care to [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/07/26/date-pizza-specially-designed-for-two-people/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheesy Poofs Are Happening</title>
		<link>http://www.beyondthekitchensink.com/2011/07/21/cheesy-poofs-are-happening/</link>
		<comments>http://www.beyondthekitchensink.com/2011/07/21/cheesy-poofs-are-happening/#comments</comments>
		<pubDate>Thu, 21 Jul 2011 17:30:51 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[marketing]]></category>
		<category><![CDATA[packaging]]></category>
		<category><![CDATA[snacks]]></category>
		<category><![CDATA[TV]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6655</guid>
		<description><![CDATA[While some may say we have enough salty snacks without the need to add fictional items to the store shelves, others may say, &#8220;No Kitty, my Cheesy Poofs!&#8221; Cartman, along with everybody else, will finally get their chance from August 28th through September 18th. Frito-Lay has partnered with Comedy Central to produce the iconic package [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/07/21/cheesy-poofs-are-happening/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>See&#8217;s Says Lollypops On July 20</title>
		<link>http://www.beyondthekitchensink.com/2011/07/20/sees-says-lollypops-on-july-20/</link>
		<comments>http://www.beyondthekitchensink.com/2011/07/20/sees-says-lollypops-on-july-20/#comments</comments>
		<pubDate>Wed, 20 Jul 2011 14:25:27 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[contest]]></category>
		<category><![CDATA[sweets]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6521</guid>
		<description><![CDATA[Today is apparently National Lollypop Day&#8211;not too bad of a choice of a thing to give its own day. However, just like &#8220;every day is Kid&#8217;s Day&#8221; some things don&#8217;t really need any special attention. So, this particular &#8216;Day&#8217; goes one step further. See&#8217;s Candies, the makers of those wonderfully delicious little chocolates, is celebrating [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/07/20/sees-says-lollypops-on-july-20/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Parmesan Pencils For Writing In Cheese</title>
		<link>http://www.beyondthekitchensink.com/2011/07/19/parmesan-pencils-for-writing-in-cheese/</link>
		<comments>http://www.beyondthekitchensink.com/2011/07/19/parmesan-pencils-for-writing-in-cheese/#comments</comments>
		<pubDate>Tue, 19 Jul 2011 18:44:46 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[Novelty]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[marketing]]></category>
		<category><![CDATA[packaging]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6627</guid>
		<description><![CDATA[Freshly-shaved parm is a great way to add texture and flavor to anything from pizza to salads. And now, paper too. The Parmesan Cheese Pencils form The Deli Garage are a clever spin on the traditional method of shaving the cheese. Formed into the shape of a pencil, each cheese stick is embedded with extra [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/07/19/parmesan-pencils-for-writing-in-cheese/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>California Avocado Recipes For Any State</title>
		<link>http://www.beyondthekitchensink.com/2011/06/28/california-avocado-recipes-for-any-state/</link>
		<comments>http://www.beyondthekitchensink.com/2011/06/28/california-avocado-recipes-for-any-state/#comments</comments>
		<pubDate>Tue, 28 Jun 2011 17:23:03 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[Grocery]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[TV]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6449</guid>
		<description><![CDATA[There&#8217;s a good chance the following recipes work with any avocado, and not necessarily California avocados, but I wouldn&#8217;t want to risk it. Best to listen to the press release that follows when making California Avocado Guacamole Tarts and Cumin Glazed Ribs with California Avocado Pineapple Salsa. Press Release: Celebrity Chefs Mary Sue Milliken and [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/06/28/california-avocado-recipes-for-any-state/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>King&#8217;s Hawaiian Carne Asada Torta Sandwich</title>
		<link>http://www.beyondthekitchensink.com/2011/06/15/kings-hawaiian-carne-asada-torta-sandwich/</link>
		<comments>http://www.beyondthekitchensink.com/2011/06/15/kings-hawaiian-carne-asada-torta-sandwich/#comments</comments>
		<pubDate>Wed, 15 Jun 2011 17:14:15 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[Grocery]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[sandwich]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6320</guid>
		<description><![CDATA[As far as I&#8217;m concerned every press release should contain a recipe. That probably isn&#8217;t going to happen any time soon (and actually might not be too appetizing for Dow, Exxon, or say, Applebee&#8217;s releases). But at least if you are going to put out a press release with a recipe, do it right. Kings [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/06/15/kings-hawaiian-carne-asada-torta-sandwich/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Chilli Mustard</title>
		<link>http://www.beyondthekitchensink.com/2011/06/11/chocolate-chilli-mustard/</link>
		<comments>http://www.beyondthekitchensink.com/2011/06/11/chocolate-chilli-mustard/#comments</comments>
		<pubDate>Sat, 11 Jun 2011 18:04:02 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[condiments]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[peppers]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6290</guid>
		<description><![CDATA[There is always room in the fridge for one more condiment. And if that one more condiment happens to be a mustard/chocolate/chili flake combination, well, then perhaps it&#8217;s time to clean out the fridge. Clearly, Uncle Roy&#8217;s Chocolate Chilli Mustard is the last condiment you will ever need. (Via Cool Material)]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/06/11/chocolate-chilli-mustard/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>V8 Goes Energy</title>
		<link>http://www.beyondthekitchensink.com/2011/06/04/v8-goes-energy/</link>
		<comments>http://www.beyondthekitchensink.com/2011/06/04/v8-goes-energy/#comments</comments>
		<pubDate>Sat, 04 Jun 2011 17:30:42 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[beverages]]></category>
		<category><![CDATA[fruits]]></category>
		<category><![CDATA[juice]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6217</guid>
		<description><![CDATA[The popularity of those little 5-Hour Energy drinks unsurprisingly has inspired the makers of V8 to throw their hat into the energy shot ring. Also launching is the larger-sized V8 V-Fusion + Energy. Read on for details. Press Release: V8® Brand Energizes Its Portfolio with New Energy Drinks and Shots New V8 V-Fusion + Energy [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/06/04/v8-goes-energy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Wanna Go To Albuquerque?</title>
		<link>http://www.beyondthekitchensink.com/2011/06/02/wannna-go-albuquerque/</link>
		<comments>http://www.beyondthekitchensink.com/2011/06/02/wannna-go-albuquerque/#comments</comments>
		<pubDate>Thu, 02 Jun 2011 16:14:30 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[Grocery]]></category>
		<category><![CDATA[contest]]></category>
		<category><![CDATA[peppers]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6244</guid>
		<description><![CDATA[A lot of people go on vacation to a specific area in order to experience the cuisine of that region. If Albuquerque is on your list, here&#8217;s a chance to go for free! Doesn&#8217;t that bowl above look tasty? Yum. Press release: Win a Three-Night Culinary Vacation to Albuquerque Enter to win an Albuquerque Culinary [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/06/02/wannna-go-albuquerque/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>Food Channel Top Ten Dessert Trends. No Pie!</title>
		<link>http://www.beyondthekitchensink.com/2011/06/01/food-channel-top-ten-dessert-trends-no-pie/</link>
		<comments>http://www.beyondthekitchensink.com/2011/06/01/food-channel-top-ten-dessert-trends-no-pie/#comments</comments>
		<pubDate>Wed, 01 Jun 2011 15:45:19 +0000</pubDate>
		<dc:creator>Kitchen Cooking Food Man</dc:creator>
				<category><![CDATA[Edibles]]></category>
		<category><![CDATA[cupcakes]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[marketing]]></category>
		<category><![CDATA[news]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[TV]]></category>

		<guid isPermaLink="false">http://www.beyondthekitchensink.com/?p=6228</guid>
		<description><![CDATA[Apparently Food Channel didn&#8217;t get the memo from General Mills. Betty Crocker and Pillsbury have declared 2011 to be The Year of the Pie. And here Food Channel is touting cupcakes as a continuing trend. For shame. Press release: foodchannel.com Predicts Top Ten Dessert Trends for 2011 The latest evolutions in the sweet world of [...]]]></description>
		<wfw:commentRss>http://www.beyondthekitchensink.com/2011/06/01/food-channel-top-ten-dessert-trends-no-pie/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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