For such a small food item, garlic gets a lot of gadget attention. Kitchen tools exist that will smash, grate, pulverize, press, chop, slice and dice the fragrant little clove. And now, the Garlic Card looks to add to the fray. Consisting of no more than a piece of pockmarked plastic with a series of… Continue reading Carry Only The Garlic Card
Tag: mince
Twist To Chop Garlic
Garlic, being the all-powerful little clove that it is, can be used in so many ways. But after all the roasting, frying, slicing and grating, there is always good ol’ chopped garlic to come back to; it goes with everything. Far from being the new black, chopped garlic is an old standby, always in style.… Continue reading Twist To Chop Garlic
Herb Mill Stores Right In The Freezer
Fresh herbs, while delicious, are often quite a hassle to deal with: at the store they can be expensive, while growing your own can be tricky. However, cooking just wouldn’t be the same without them. So, we suffer the price tag or attempt to grow a green thumb, and when our efforts are rewarded with… Continue reading Herb Mill Stores Right In The Freezer
Crushed Garlic, Sliced Garlic, One Tool
I like crushed garlic; I also like crushing garlic. Take a big ol’ knife, place its broadside over a clove of garlic, and whack! There is no easier way to separate garlic from garlic paper. Certainly no way is more fun. Alas, not all garlic applications call for crushed garlic; sometimes sliced garlic is what… Continue reading Crushed Garlic, Sliced Garlic, One Tool